Sign Up to like & get
recommendations!
0
Published in 2022 at "Sustainability"
DOI: 10.3390/su141811632
Abstract: Biofortification refers to the process by which food crops are improved by the application of biotechnology, conventional plant breeding, and agronomic practices to increase the bioavailability of their nutritious components to human consumers. The biofortification…
read more here.
Keywords:
biofortification present;
present scenario;
biofortification;
challenges scientometric ... See more keywords