A Metabolomics Approach to the Identification of Urinary Biomarkers of Pea Intake
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DOI: 10.3390/nu10121911
Abstract: A significant body of evidence demonstrates that isoflavone metabolites are good markers of soy intake, while research is lacking on specific markers of other leguminous sources such as peas. In this context, the objective of… read more here.
Keywords: intervention study; time; biomarkers pea; pea intake ... See more keywords