Articles with "biomolecular characterization" as a keyword



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Racemization rate and biomolecular characterization of D-serine synthesizing bacteria Bacillus tequilensis A1C1.

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Published in 2023 at "Letters in applied microbiology"

DOI: 10.1093/lambio/ovac017

Abstract: D-amino acids, the important components of the bacterial cell walls, are valuable molecular and genetic markers of bacterial-derived organic material in the environment. D-serine, a racemization product of L-serine is one such amino acid present… read more here.

Keywords: bacillus tequilensis; racemization rate; biomolecular characterization; serine ... See more keywords