Biosynthesis of Chlorophyll and Other Isoprenoids in the Plastid of Red Grape Berry Skins
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DOI: 10.1021/acs.jafc.2c07207
Abstract: Despite current knowledge showing that fruits like tomato and grape berries accumulate different components of the light reactions and Calvin cycle, the role of green tissues in fruits is not yet fully understood. In mature… read more here.
Keywords: grape; biosynthesis chlorophyll; red grape; grape berry ... See more keywords