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Published in 2021 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.0c07697
Abstract: Raspberry ketone (RK), the main aroma compound of raspberry fruit, has applications in cosmetics, food industry, and pharmaceutics. In this study, we biosynthesized RK via the catalytic reduction of 4-hydroxybenzylidenacetone using a whole-cell biocatalyst. Reductase…
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Keywords:
efficient biosynthesis;
biosynthesis raspberry;
raspberry ketone;
glucose dehydrogenase ... See more keywords