Antioxidant and antidiabetic properties of Chinese and Indian bitter melons (Momordica charantia L.)
Sign Up to like & getrecommendations! Published in 2019 at "Food Bioscience"
DOI: 10.1016/j.fbio.2019.03.010
Abstract: Abstract Bitter melon (Momordica charantia L.) has been used for anti-diabetes treatment for decades. Indian and Chinese bitter melons (BM) are two commonly produced cultivars in the US market. This study has comparatively evaluated the… read more here.
Keywords: freeze; chinese indian; bitter melons; antidiabetic properties ... See more keywords