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Published in 2018 at "Industrial Crops and Products"
DOI: 10.1016/j.indcrop.2018.02.002
Abstract: Abstract Essential oils were extracted from white and black peppers (Piper nigrum L.) by green and solvent-free ultrasonic-microwave assisted extraction (UMAE), microwave assisted extraction (MAE) and ultrasonic assisted extraction (UAE), and the efficiency and free…
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Keywords:
black peppers;
extraction;
white black;
assisted extraction ... See more keywords