Articles with "black rot" as a keyword



Development of RAPD and ISSR derived SCAR markers linked to Xca1Bo gene conferring resistance to black rot disease in cauliflower (Brassica oleracea var. botrytis L.)

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Published in 2017 at "Euphytica"

DOI: 10.1007/s10681-017-2025-y

Abstract: Black rot caused by Xanthomonas campestris pv. campestris (Xcc) (Pam.) is the most devastating disease of cauliflower (Brassica oleracea var. botrytis L.; 2n = 2x = 18), taking a heavy toll of the crop. In this study, a random… read more here.

Keywords: rot; cauliflower; resistance; black rot ... See more keywords

The evaluation of plant extracts, biocontrol agents and hot water as seed treatments to control black rot of rape in South Africa

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Published in 2018 at "Crop Protection"

DOI: 10.1016/j.cropro.2018.08.025

Abstract: Abstract Black rot disease, which is caused by the pathogen Xanthomonas campestris pv. campestris (Xcc), is a major challenge to brassica vegetable production by smallholder farmers. The pathogen is seed-borne making it difficult to control… read more here.

Keywords: black rot; hot water; seed; seed treatments ... See more keywords

Fungicidal synergistic effect of biogenically synthesized zinc oxide and copper oxide nanoparticles against Alternaria citri causing citrus black rot disease

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Published in 2021 at "Saudi Journal of Biological Sciences"

DOI: 10.1016/j.sjbs.2021.08.067

Abstract: Citrus black rot disease being caused by Alternaria citri is a major disease of citrus plants with 30–35% economic loss annually. Fungicides had not been effective in the control of this disease during last few… read more here.

Keywords: citrus black; rot disease; disease; black rot ... See more keywords

The first report of Phytophthora multivesiculata causing black rot of Cymbidium and Ansellia africana from South Africa.

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Published in 2022 at "Plant disease"

DOI: 10.1094/pdis-03-22-0623-pdn

Abstract: Globally, various species and hybrids of Cymbidium are of horticultural importance. In January 2022, we visited a private orchidarium near Pretoria (25° 54' 30" S, 28° 24' 34" E). During this visit, the owner reported… read more here.

Keywords: rot cymbidium; causing black; black rot; phytophthora multivesiculata ... See more keywords

Curvularia spicifera causing black rot on Ipomoea batatas in China.

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Published in 2025 at "Plant disease"

DOI: 10.1094/pdis-03-25-0477-pdn

Abstract: Ipomoea batatas (sweet potato) is an annual herb originating from South America and the large and small Antilles. It is widely cultivated in tropical and subtropical regions around the world and is widely grown in… read more here.

Keywords: ipomoea batatas; rot; curvularia spicifera; china ... See more keywords

Black rot disease incited by Indian race 1 of Xanthomonas campestris pv. campestris in Brassica juncea L. cv. Pusa Bold in India.

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Published in 2022 at "Plant disease"

DOI: 10.1094/pdis-04-22-0738-pdn

Abstract: Mustard (Brassica juncea L.) is an important oil seed crop in the Brassicaceae family. It is widely cultivated in India for its edible leaves, oil and medicinal properties. In January 2022, we noticed necrotic symptoms… read more here.

Keywords: race; disease; xcc; pusa bold ... See more keywords

Impact of fungicide applications on sweetpotato roots and slips for managing black rot disease (Ceratocystis fimbriata) and their effect on pesticide residue levels.

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Published in 2025 at "Plant disease"

DOI: 10.1094/pdis-05-25-1003-re

Abstract: North Carolina is the top producer of sweetpotatoes in the United States (US) and accounts for over 50% of the nation's yearly production. The presence of fungal pathogens such as Ceratocystis fimbriata, the causal agent… read more here.

Keywords: black rot; disease; ceratocystis fimbriata; residue levels ... See more keywords

First Report of Black Rot Caused by Xanthomonas campestris on Arugula in California

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Published in 2017 at "Plant Disease"

DOI: 10.1094/pdis-10-17-1538-pdn

Abstract: Arugula (Eruca sativa is a leafy crucifer that is grown in coastal California as a fresh market commodity in bagged salad mixes. In January 2016, a foliar disease developed on of commercial produced arugula in… read more here.

Keywords: arugula; california; report black; disease ... See more keywords

Identification of New Sources of Resistance to Black Rot in a Collection of Vitis Species.

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Published in 2025 at "Phytopathology"

DOI: 10.1094/phyto-03-25-0112-sc

Abstract: Black rot caused by Phyllosticta ampelicida is a notable example of a recent re-emerging disease of grapevine (Vitis vinifera). The pathogen infects young, actively growing plant parts and it may have a large effect on… read more here.

Keywords: sources resistance; black rot; resistance; vitis species ... See more keywords

Role of Pseudomonas fluorescens and INA against Black Rot of Cabbage

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Published in 2017 at "Journal of Phytopathology"

DOI: 10.1111/jph.12558

Abstract: Cabbage (Brassica oleracea var. capitata) is an important vegetable crop among crucifers. It is affected by a bacterial disease known as black rot. Black rot is caused by Xanthomonas campestris pv. campestris a disease of… read more here.

Keywords: black rot; cabbage; campestris; pseudomonas fluorescens ... See more keywords

Searching new targets for the control of Black Rot: following the role of host factors modulating the infection process of Phyllosticta ampelicida.

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Published in 2024 at "Plant biology"

DOI: 10.1111/plb.13598

Abstract: Black Rot is a grapevine disease caused by the ascomycete Phyllosticta ampelicida. Neglected so far, this is developing into a pertinent problem in organic viticulture as resistant varieties are still lacking. Here, we follow cellular… read more here.

Keywords: phyllosticta ampelicida; black rot; rot; infection process ... See more keywords