Effects of emulsified essential oils blend on performance, blood metabolites, oxidative status and intestinal microflora of suckling calves
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DOI: 10.1016/j.anifeedsci.2021.114954
Abstract: Abstract A blend of essential oils (EOs) from four medicinal plants (Thymus kotschyanus, Lavandula angustifolia, Salvia officinalis and Capparis spinosa) were emulsified in water and dissolved in the daily milk allotment of calves to evaluate… read more here.
Keywords: status; blood metabolites; blood; blend eos ... See more keywords