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Published in 2018 at "Acta Physiologiae Plantarum"
DOI: 10.1007/s11738-018-2615-x
Abstract: The in vitro production of phenylpropanoids has been studied in temporary immersion bioreactors (TIBs) cultures of blueberries (Vaccinum corymbosum) supplemented with 0.4 MPa CO2, light intensity of 150 μM/m2/s, and induced with ABA (4 mM) and H2O2 (5 mM).…
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Keywords:
photomixotrophic cultures;
corymbosum accumulate;
cultures blueberries;
blueberries vaccinium ... See more keywords
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Published in 2021 at "Heliyon"
DOI: 10.1016/j.heliyon.2021.e06297
Abstract: The skin is a tissue with a high metabolic activity that acts as a protective layer for the internal organs of the body. This tissue is exposed to a variety of damaging agents, including reactive…
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Keywords:
vaccinium spp;
compounds blueberries;
skin;
blueberries vaccinium ... See more keywords
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Published in 2022 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c06743
Abstract: Anthocyanins are natural water-soluble pigments that widely exist in plants, with various biological activities, including antioxidant, anti-obesity, and anti-diabetic activities. Currently, monomeric anthocyanins are mainly obtained through natural sources, which limits their availability. In the…
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Keywords:
biosynthesis;
blueberries vaccinium;
functional analysis;
vaccinium corymbosum ... See more keywords