Blueberry polyphenols play a preventive effect on alcoholic fatty liver disease C57BL/6 J mice by promoting autophagy to accelerate lipolysis to eliminate excessive TG accumulation in hepatocytes.
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DOI: 10.21037/apm.2020.03.38
Abstract: BACKGROUND This study aims to explore blueberry polyphenols and its roles in nonalcoholic fatty liver disease (NAFLD) by relieving hepatic steatosis, and to understand alcoholic fatty liver disease (AFLD). Cell autophagy has been proved to… read more here.
Keywords: alcoholic fatty; fatty liver; blueberry polyphenols; liver disease ... See more keywords