LAUSR

Effects of food‐borne nanomaterials on gastrointestinal tissues and microbiota

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0 Published in 2018 at "Wiley Interdisciplinary Reviews. Nanomedicine and Nanobiotechnology"

DOI: 10.1002/wnan.1481

Abstract: Ingestion of engineered nanomaterials is inevitable due to their addition to food and prevalence in food packaging and domestic products such as toothpaste and sun cream. In the absence of robust dosimetry and particokinetic data,… read more here.

Keywords: borne nanomaterials; effects food; food borne; food ... See more keywords