Estimation of aqueous solubility of starch from various botanical sources using Flory Huggins theory approach
Sign Up to like & getrecommendations! Published in 2019 at "Chemical Engineering Communications"
DOI: 10.1080/00986445.2019.1691539
Abstract: Abstract The data of aqueous solubility of starch are essential for the determination of appropriate uses of starch and design of starch based food products. Unfortunately, these data are scarce and often, some are inconsistent.… read more here.
Keywords: botanical sources; flory huggins; aqueous solubility; various botanical ... See more keywords
Botanical sources and heavy metals contents of honey produced by Apis mellifera in an ecotone region of the state of Bahia, Brazil.
Sign Up to like & getrecommendations! Published in 2022 at "Anais da Academia Brasileira de Ciencias"
DOI: 10.1590/0001-3765202220211551
Abstract: The present study investigated by palynological and chemical analysis (Flame Atomic Absortion Spectrometry) about the botanical origin and the heavy metals content (arsenic, cadmium, chromium, lead and mercury) of monthly honey samples of Apis mellifera… read more here.
Keywords: metals contents; apis mellifera; botanical sources; honey ... See more keywords
Cosmetic Functional Ingredients from Botanical Sources for Anti-Pollution Skincare Products
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DOI: 10.3390/cosmetics5010019
Abstract: Air pollution is a rising problem in many metropolitan areas around the world. Airborne contaminants are predominantly derived from anthropogenic activities, and include carbon monoxide, sulfur dioxide, nitrogen oxides, volatile organic compounds, ozone and particulate… read more here.
Keywords: pollution; botanical sources; functional ingredients; skincare products ... See more keywords
Edible Clusteroluminogenic Films Obtained from Starch of Different Botanical Origins for Food Packaging and Quality Management of Frozen Foods
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DOI: 10.3390/membranes12040437
Abstract: Starch is a naturally occurring material showing high potential for use in food packaging because of its low cost, natural abundance and high biodegradability. Over the years, different starch-based packaging films have been developed, but… read more here.
Keywords: botanical sources; food; food packaging; different botanical ... See more keywords