Articles with "bottled drinking" as a keyword



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Dental erosion potential of beverages and bottled drinking water in Bangladesh

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Published in 2017 at "International Journal of Food Properties"

DOI: 10.1080/10942912.2016.1242607

Abstract: ABSTRACT Dental erosion is a growing health problem linked to the exceptional increase in the consumption of soft drinks, fruit juices, and sport drinks in many countries including Bangladesh. Dental erosion is the chemical dissolution… read more here.

Keywords: erosion; fruit juices; bottled drinking; drinking water ... See more keywords
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Occurrence of Potentially Toxic Elements in Bottled Drinking Water—Carcinogenic and Non-Carcinogenic Risks Assessment in Adults via Ingestion

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Published in 2022 at "Foods"

DOI: 10.3390/foods11101407

Abstract: The presence of potentially toxic elements in drinking water can be dangerous for human health because of their bioaccumulation and toxicity, which is a huge concern for many researchers. In the case of bottled water,… read more here.

Keywords: ingestion; drinking water; water; bottled drinking ... See more keywords