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Published in 2017 at "Journal of Food Measurement and Characterization"
DOI: 10.1007/s11694-016-9453-6
Abstract: Water from a single natural spring filled in PET has been used to examine the sterilization effect of Gamma and E-Beam irradiation on the chemical and microbial quality of water through 6 months of storage…
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Keywords:
water;
kgy dose;
bottled water;
sterilization pet ... See more keywords
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Published in 2017 at "Exposure and Health"
DOI: 10.1007/s12403-017-0246-x
Abstract: Mutagenicity and phthalate level of bottled water are still under-investigated. Five brands of still or carbonated mineral water bottled in PET, glass, or polycarbonate bottles were kept in sunlight or darkness at ambient temperatures or…
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Keywords:
water;
phthalate level;
level bottled;
bottled water ... See more keywords
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Published in 2018 at "American journal of preventive medicine"
DOI: 10.1016/j.amepre.2018.02.017
Abstract: INTRODUCTION On January 1, 2017, Philadelphia implemented a beverage tax of $0.015/ounce on sugar ("regular") and sugar-substitute ("diet") beverages. The purpose of this study was to evaluate the immediate impact of the tax on residents'…
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Keywords:
tax;
bottled water;
beverage consumption;
consumption ... See more keywords
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Published in 2018 at "Appetite"
DOI: 10.1016/j.appet.2017.11.090
Abstract: What drives consumers to choose bottled water instead of tap water where the latter is safe, accessible, costs far less, and in spite of its environmental impacts? This research investigates the influence of hitherto unexplored…
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Keywords:
social norms;
water;
water consumption;
bottled water ... See more keywords
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Published in 2021 at "Food Control"
DOI: 10.1016/j.foodcont.2021.108285
Abstract: Abstract Growing popularity and public interest in bottled water necessitate a more in-depth investigation of microplastics in bottled water. Previous studies on microplastics in bottled water have focused on quantifying microplastics and reviewing their detection…
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Keywords:
methodological aspects;
control;
water;
bottled water ... See more keywords
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Published in 2017 at "International Journal of Industrial Organization"
DOI: 10.1016/j.ijindorg.2017.08.002
Abstract: This paper examines the impact of health information in different media outlets on bottled water consumption through consumer learning. We develop a random coefficient discrete choice model with Bayesian learning process to capture consumers’ learning…
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Keywords:
health;
health information;
consumer learning;
bottled water ... See more keywords
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Published in 2020 at "Journal of hazardous materials"
DOI: 10.1016/j.jhazmat.2020.124891
Abstract: This study was to investigate the occurrence, migration and health risk of phthalic acid esters (PAEs) in tap water, barreled water and bottled water in Tianjin, China. Six priority controlled PAEs were measured, among which…
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Keywords:
barreled water;
tap water;
water;
bottled water ... See more keywords
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Published in 2020 at "Water research"
DOI: 10.1016/j.watres.2020.115578
Abstract: While in many countries, people have access to cheap and safe potable tap water, the global consumption of bottled water is rising. Flanders, Belgium, where this study is located, has an exceptionally high consumption of…
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Keywords:
tap water;
water;
bottled water;
consumption ... See more keywords
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Published in 2019 at "Analytical Methods"
DOI: 10.1039/c9ay02076d
Abstract: The determination of eight phthalates in plastic bottled water was carried out using rotating disk sorptive extraction and gas chromatography-mass spectrometry.
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Keywords:
rotating disk;
gas chromatography;
disk sorptive;
sorptive extraction ... See more keywords
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Published in 2020 at "Water International"
DOI: 10.1080/02508060.2020.1795789
Abstract: ABSTRACT The study determined whether consumers informed about radiation have a higher willingness to buy (WTB) bottled water from regions near the Fukushima Daiichi Nuclear Power Plant (Fukushima Daiichi). The study also investigated what types…
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Keywords:
radiation knowledge;
water regions;
bottled water;
radiation ... See more keywords
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Published in 2021 at "International journal of environmental health research"
DOI: 10.1080/09603123.2021.1982876
Abstract: The aim of this study was to investigate the effects of bottled water left in the car and those left in the refrigerator on the physiological and biochemical parameters of male rats. Eighteen male albino…
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Keywords:
physiological biochemical;
water left;
bottled water;
biochemical hormonal ... See more keywords