Articles with "brand age" as a keyword



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Evaluation of non-invasive bioforensic techniques for determining the age of hot-iron brand burn scars in cattle

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Published in 2021 at "Translational Animal Science"

DOI: 10.1093/tas/txab108

Abstract: Absract Hot-iron branding is a traditional form of permanent cattle identification in the United States. There is a need for science-based determination of cattle brand age. Near infrared reflectance spectroscopy (NIRS) has been used to… read more here.

Keywords: age; brand; brand age; hot iron ... See more keywords