Articles with "brazil nut" as a keyword



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SEPP1 polymorphisms modulate serum glucose and lipid response to Brazil nut supplementation

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Published in 2017 at "European Journal of Nutrition"

DOI: 10.1007/s00394-017-1470-7

Abstract: PurposeThe consumption of Brazil nuts has been associated with benefits to lipid metabolism and reductions in total cholesterol and LDL concentrations. They are the richest natural source of selenium which has essential functions in human… read more here.

Keywords: supplementation; cholesterol; brazil nut; response brazil ... See more keywords
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Genetically determined variations of selenoprotein P are associated with antioxidant, muscular, and lipid biomarkers in response to Brazil nut consumption by patients using statins

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Published in 2021 at "British Journal of Nutrition"

DOI: 10.1017/s000711452100146x

Abstract: Abstract Several single nucleotide polymorphisms (SNPs) could indirectly, as well directly, influence metabolic parameters related to health effects in response to selenium (Se) supplementation. This study aimed to investigate whether the selenoprotein SNPs were associated… read more here.

Keywords: nut consumption; response; using statins; brazil nut ... See more keywords
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Spatial distribution of Bertholletia excelsa in selectively logged forests of the Peruvian Amazon

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Published in 2017 at "Journal of Tropical Ecology"

DOI: 10.1017/s0266467416000614

Abstract: Abstract: To date, the spatial distribution pattern and density of Brazil nut trees in logged forest stands is unclear across the Amazon basin. We asked the following questions: (1) What are the densities and spatial… read more here.

Keywords: juveniles dbh; brazil nut; selectively logged; spatial distribution ... See more keywords
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Realization of the Brazil-nut effect in charged colloids without external driving.

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Published in 2022 at "Proceedings of the National Academy of Sciences of the United States of America"

DOI: 10.1073/pnas.2213044120

Abstract: Sedimentation is a ubiquitous phenomenon across many fields of science, such as geology, astrophysics, and soft matter. Sometimes, sedimentation leads to unusual phenomena, such as the Brazil-nut effect, where heavier (granular) particles reside on top… read more here.

Keywords: brazil nut; charged colloids; charge; nut effect ... See more keywords
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Numerical simulations of oscillation-driven regolith motion: Brazil-nut effect

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Published in 2017 at "Monthly Notices of the Royal Astronomical Society"

DOI: 10.1093/mnras/stw2641

Abstract: Many if not most small asteroids are rubble piles covered by regolith, and small perturbations may be enough to disturb their surfaces in complex ways due to microgravity. Experiments to study low-gravity regolith dynamics are… read more here.

Keywords: brazil nut; effect; numerical simulations; gravity ... See more keywords
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Brazil nut supplementation does not affect trimethylamine-n-oxide plasma levels in patients with coronary artery disease.

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Published in 2022 at "Journal of food biochemistry"

DOI: 10.1111/jfbc.14201

Abstract: The purposes of this study were to assess the effect of Brazil nut supplementation on trimethylamine N-oxide (TMAO) levels and glutathione peroxidase (GPx) activity in patients with coronary artery disease (CAD). Patients with CAD were… read more here.

Keywords: nut supplementation; tmao levels; trimethylamine oxide; gpx activity ... See more keywords
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Supplementation of diet with Brazil nut modulates body composition, bone parameters, and lipid peroxidation in Wistar rats.

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Published in 2022 at "Journal of food biochemistry"

DOI: 10.1111/jfbc.14294

Abstract: Oxidative stress, adipose tissue, and bone compartments can be disturbed in chronic diseases. Non-pharmacological strategies, such as Brazil nuts (BNs), can improve these parameters. This study evaluated the effects of BN supplementation at different concentrations… read more here.

Keywords: lipid peroxidation; peroxidation; group; brazil nut ... See more keywords
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A Case Report of Hypertriglyceridemia-Associated Acute Pancreatitis Following Use of Brazil Nut Weight-Loss Supplement

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Published in 2022 at "Journal of Pharmacy Practice"

DOI: 10.1177/08971900211015040

Abstract: Purpose: Brazil nuts (Bertholletia excelsa) are consumed world-wide and have become a new trend in weight loss supplementation. We present a unique case of severe hypertriglyceridemia-associated acute pancreatitis following daily usage of a Brazil nut… read more here.

Keywords: brazil nut; weight loss; acute pancreatitis; hypertriglyceridemia ... See more keywords
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Macronutrient uptake, transport and use efficiency in seedlings of Pochota fendleri produced in different substrates and crushed Brazil nut capsules

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Published in 2020 at "Bioscience Journal"

DOI: 10.14393/bj-v36n0a2020-53752

Abstract: Seedlings produced in containers can be influenced by the materials used in the substrate, which affects the robustness of the plants and, indirectly, the time required for transplanting and for the plants to become established… read more here.

Keywords: pochota fendleri; sand soil; brazil nut; nut capsules ... See more keywords
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Preparation and characterization of steam and CO2 activated carbon from Brazil nut shell

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Published in 2023 at "Bioscience Journal"

DOI: 10.14393/bj-v39n0a2023-64438

Abstract: Activated carbon is a porous material with several industrial applications. In this research, brazil nut shell was used to produce activated carbon, a promising raw material based on its low cost and high quality. Also,… read more here.

Keywords: brazil nut; steam co2; activated carbon; carbon ... See more keywords
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Brazil nut forest concessions in the Peruvian Amazon: success or failure?

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Published in 2019 at "International Forestry Review"

DOI: 10.1505/146554819826606540

Abstract: In Peru, concessions for harvesting Brazil nuts (fruits of the Amazon tree Bertholletia excelsa) were launched in the Madre de Dios Department in 2000. This study analyses the extent to which the Brazil nut concession… read more here.

Keywords: concession system; use; nut forest; brazil nut ... See more keywords