Brazilian fruits of Arecaceae family: An overview of some representatives with promising food, therapeutic and industrial applications.
Sign Up to like & getrecommendations! Published in 2020 at "Food research international"
DOI: 10.1016/j.foodres.2020.109690
Abstract: The Arecaceae family is widely distributed and comprises about 2600 species, in which 48 of them are native to Brazil and occurs in transition biomes between the Amazon, Cerrado and Caatinga. In addition to being… read more here.
Keywords: family; fruits arecaceae; bioactive compounds; arecaceae family ... See more keywords
Composition and potential health effects of dark-colored underutilized Brazilian fruits - A review.
Sign Up to like & getrecommendations! Published in 2020 at "Food research international"
DOI: 10.1016/j.foodres.2020.109744
Abstract: Among the rich Brazilian biodiversity, a wide range of native and exotic fruit species are found. Many of these fruits have high nutritional and bioactive value, being important sources of minerals, phenolic compounds, vitamins, dietary… read more here.
Keywords: potential health; effects dark; health effects; composition potential ... See more keywords
The amazing native Brazilian fruits.
Sign Up to like & getrecommendations! Published in 2023 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2023.2212388
Abstract: A number of native Brazilian plant species are under exploited by the scientific community, despite the country's precious biodiversity. The vast majority of native Brazilian fruits (NBF) is source of compounds that provide many health… read more here.
Keywords: amazing native; brazilian fruits; native brazilian; health benefits ... See more keywords