Correlation of chicken breast quality and sensory attributes with chicken thigh quality and sensory attributes
Sign Up to like & getrecommendations! Published in 2018 at "Canadian Journal of Animal Science"
DOI: 10.1139/cjas-2018-0192
Abstract: Abstract: The purpose of this study was to characterize the relationship between chicken breast quality and sensory attributes with chicken thigh quality and sensory attributes. Whole chicken carcasses were fabricated into nine-piece traditional cut chicken… read more here.
Keywords: quality sensory; sensory attributes; breast thigh; breast ... See more keywords
Microbiota of Chicken Breast and Thigh Fillets Stored under Different Refrigeration Temperatures Assessed by Next-Generation Sequencing
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DOI: 10.3390/foods10040765
Abstract: Chicken is one of the most widely consumed meats worldwide. The exploration of the bacterial diversity of chicken meat may provide new insights into the chicken-associated microbiome that will lead to moderation of food spoilage… read more here.
Keywords: breast thigh; fillets stored; thigh fillets; next generation ... See more keywords