Certain new plant breeding techniques and their marketability in the context of EU GMO legislation - recent developments.
Sign Up to like & getrecommendations! Published in 2019 at "New biotechnology"
DOI: 10.1016/j.nbt.2019.02.003
Abstract: The comparatively low adoption rate of GMO products in the European Union (EU) market seems to be connected with the strictness of authorization regulations and inefficiency of the authorization process itself. These problems will apply… read more here.
Keywords: breeding techniques; legislation; plant; new plant ... See more keywords
Botanical characterization, phytochemistry, biosynthesis, pharmacology clinical application, and breeding techniques of the Chinese herbal medicine Fritillaria unibracteata
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DOI: 10.3389/fphar.2024.1428037
Abstract: Fritillaria unibracteata (FRU) belongs to the genus Fritillaria of the Liliaceae family. It is one of the original plants of the Chinese medicinal material “Chuanbeimu” and also a biological resource featured in the Tibetan Plateau… read more here.
Keywords: clinical application; application breeding; pharmacology; fritillaria unibracteata ... See more keywords
New Plant Breeding Techniques in Citrus for the Improvement of Important Agronomic Traits. A Review
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DOI: 10.3389/fpls.2020.01234
Abstract: New plant breeding techniques (NPBTs) aim to overcome traditional breeding limits for fruit tree species, in order to obtain new varieties with improved organoleptic traits and resistance to biotic and abiotic stress, and to maintain… read more here.
Keywords: breeding techniques; plant; breeding; new plant ... See more keywords
Recent Advances of In Vitro Culture for the Application of New Breeding Techniques in Citrus
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DOI: 10.3390/plants9080938
Abstract: Citrus is one of the most important fruit crops in the world. This review will discuss the recent findings related to citrus transformation and regeneration protocols of juvenile and adult explants. Despite the many advances… read more here.
Keywords: breeding techniques; new breeding; regeneration; transformation ... See more keywords
Effect of Breeding Techniques and Prolonged Post Dry Aging Maturation Process on Biomolecule Levels in Raw Buffalo Meat
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DOI: 10.3390/vetsci8040066
Abstract: Recently, several concerns have been expressed on red meat quality and consumption. The aims of this study were to evaluate the influence of different breeding techniques and a prolonged post dry aging (PDA) maturation process… read more here.
Keywords: maturation process; breeding techniques; meat; techniques prolonged ... See more keywords