Articles with "brewing specificities" as a keyword



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Overview of craft brewing specificities and potentially associated microbiota

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Published in 2019 at "Critical Reviews in Food Science and Nutrition"

DOI: 10.1080/10408398.2017.1378616

Abstract: ABSTRACT The brewing process differs slightly in craft breweries as compared to industrial breweries, as there are fewer control points. This affects the microbiota of the final product. Beer contains several antimicrobial properties that protect… read more here.

Keywords: overview craft; craft brewing; brewing; beer ... See more keywords