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Synthetic yeast brews neuroactive compounds

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Published in 2020 at "Nature Chemical Biology"

DOI: 10.1038/s41589-020-00691-5

Abstract: Metabolic engineering offers the flexibility to meet market demand for bioactive natural products but can be hampered when a necessary protein or intermediate is toxic. In yeast, modifying the subcellular localization of biosynthetic enzymes can… read more here.

Keywords: synthetic yeast; brews neuroactive; neuroactive compounds; yeast brews ... See more keywords