Characterization of the fruit proteolytic system of Bromelia serra Griseb. (Bromeliaceae) and its application in bioactive peptides release.
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DOI: 10.1111/jfbc.14016
Abstract: A crude extract with proteolytic activity was prepared from edible fruits of Bromelia serra, containing cysteine peptidases with molecular masses between 24.1 and 25.9 kDa. The extract presented an optimal pH range of 6.03-9.05, retained more… read more here.
Keywords: 180 min; bromelia serra; application; bioactive peptides ... See more keywords
Proteolytic characterization of a novel enzymatic extract from Bromelia serra leaves.
Sign Up to like & getrecommendations! Published in 2022 at "Anais da Academia Brasileira de Ciencias"
DOI: 10.1590/0001-3765202220201871
Abstract: Bromelia serra leaves collected from Corrientes, Argentina, were assessed to analyze and characterize the proteolytic system and to evaluate its potential use as an industrial catalyst. The specific activity of the enzymatic extract (EE), which… read more here.
Keywords: extract; enzymatic extract; proteolytic activity; activity ... See more keywords