Co-administration of bromocriptine and corticosterone produces short- and long-lasting reduction in intake of high-fat food in male rats
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DOI: 10.1097/fbp.0000000000000706
Abstract: Dopaminergic and glucocorticoid activity has been associated with reduced food consumption; however, their possible synergic action has not yet been studied. With the aim of examining the effect of the co-administration of the dopamine receptor… read more here.
Keywords: food; bromocriptine corticosterone; high fat; palatable food ... See more keywords