Fermented Alfalfa Brown Juice Significantly Stimulates the Growth and Development of Sweet Basil (Ocimum basilicum L.) Plants
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DOI: 10.3390/agronomy10050657
Abstract: Fertilization management is a key issue in plant nutrition to produce plants with good quality and quantity. Deproteinized leaf juice or brown juice (BJ) is a by-product during the isolation of leaf protein from biomass… read more here.
Keywords: sweet basil; ocimum basilicum; brown juice; basil ocimum ... See more keywords