Evaluation of the inhibitory effect of pistachio (Pistacia vera L.) green hull aqueous extract on mushroom tyrosinase activity and its application as a button mushroom postharvest anti-browning agent
Sign Up to like & getrecommendations! Published in 2018 at "Postharvest Biology and Technology"
DOI: 10.1016/j.postharvbio.2018.07.005
Abstract: Abstract The short shelf life of button mushroom is a serious problem in its postharvest distribution. One approach is the application of plant extract (mainly polyphenolic compounds) to inhibit tyrosinase activity. The inhibitory activity of… read more here.
Keywords: green hull; button mushroom; tyrosinase; mushroom ... See more keywords
Standardization of an analytical technique for determination of pesticide residues in fresh and processed button mushroom Agaricus bisporus (Lange) Imbach
Sign Up to like & getrecommendations! Published in 2024 at "Scientific Reports"
DOI: 10.1038/s41598-024-80690-x
Abstract: An efficient modified QuEChERS procedure was established for the simultaneous determination of 37 pesticide residues in fresh and processed edible button mushroom by employing GC/ GC-MS and LC-MS/MS. The effectiveness, reliability and accuracy of the… read more here.
Keywords: pesticide residues; button mushroom; mushroom; determination pesticide ... See more keywords
First Report of Brown Spot on White Button Mushroom (Agaricus bisporus) Caused by Cedecea neteri in Iran.
Sign Up to like & getrecommendations! Published in 2021 at "Plant disease"
DOI: 10.1094/pdis-06-21-1305-pdn
Abstract: In autumn 2018, cap discoloration and browning symptoms (up to 20% incidence) were observed on commercially grown white button mushrooms (Agaricus bisporus) in two distinct farms located in Shiraz and Marvdasht Counties in Southern Iran.… read more here.
Keywords: button mushroom; button; white button; mushroom ... See more keywords
Bioprotection of the Button Mushroom from Pests and Diseases
Sign Up to like & getrecommendations! Published in 2025 at "Agronomy"
DOI: 10.3390/agronomy15061323
Abstract: Commercial production of the button mushroom, Agaricus bisporus (Lange) Imbach, is threatened by various pests and mycopathogenic microorganisms. Sciarid flies (Sciaridae) of the genus Lycoriella are considered as major pests, while major pathogens include the fungi… read more here.
Keywords: pests diseases; button mushroom; mushroom; bioprotection ... See more keywords
Isolation, Characterization, and Biocompatibility of Bisporitin, a Ribotoxin-like Protein from White Button Mushroom (Agaricus bisporus)
Sign Up to like & getrecommendations! Published in 2023 at "Biomolecules"
DOI: 10.3390/biom13020237
Abstract: White button mushroom (Agaricus bisporus (J.E. Lange) Imbach) is one of the widely consumed edible mushrooms. Indeed, A. bisporus fruiting bodies are a rich source of nutrients and bioactive molecules. In addition, several enzymes with… read more here.
Keywords: button mushroom; agaricus bisporus; bisporus; mushroom ... See more keywords
White Button Mushroom (Agaricus bisporus) Supplementation Ameliorates Spatial Memory Deficits and Plaque Formation in an Amyloid Precursor Protein Mouse Model of Alzheimer’s Disease
Sign Up to like & getrecommendations! Published in 2022 at "Brain Sciences"
DOI: 10.3390/brainsci12101364
Abstract: Alzheimer’s Disease (AD) is characterized by cognitive impairment and the presence of amyloid-β (Aβ) plaques and tau tangles. This study was conducted to assess the effects of white button mushroom (WBM) supplementation on spatial memory… read more here.
Keywords: button mushroom; amyloid; spatial memory; memory ... See more keywords
Characterization of Volatile Flavor Compounds and Aroma Active Components in Button Mushroom (Agaricus bisporus) across Various Cooking Methods
Sign Up to like & getrecommendations! Published in 2024 at "Foods"
DOI: 10.3390/foods13050685
Abstract: To investigate the impact of various cooking methods on the volatile aroma compounds of button mushroom, gas chromatography-mass spectrometry (GC-MS) and electronic nose (E-nose) were utilized for aroma analysis. The results indicated that the E-nose… read more here.
Keywords: button mushroom; mushroom; flavor; various cooking ... See more keywords