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Published in 2022 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.11807
Abstract: BACKGROUND Alginate oligosaccharides (AOS) with various physiological activities have been widely used in food, agriculture and pharmaceutical industries. Compared with the physical and chemical method, the biological enzymatic method by alginate lyase has more advantages.…
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Keywords:
by17pv7;
alginate lyase;
alginate;
microbulbifer by17 ... See more keywords