SPE-HPLC Determination of Chlorogenic and Phenolic Acids in Coffee.
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DOI: 10.1093/chromsci/bmx025
Abstract: A new solid phase extraction-high-performance liquid chromatography method with ultraviolet detection was developed and validated for the determination of three chlorogenic acids (5-O-caffeoylquinic, 3-O-caffeoylquinic and 4-O-caffeoylquinic acids) and six phenolic acids (caffeic, ferulic, sinapic, protocatechuic,… read more here.
Keywords: spe hplc; determination; phenolic acids; caffeoylquinic caffeoylquinic ... See more keywords