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Published in 2021 at "Mycorrhiza"
DOI: 10.1007/s00572-021-01056-z
Abstract: Arsenic (As) pollution of soil reduces the growth and reproductive potential of plants. Silicon (Si) and arbuscular mycorrhizal (AM) fungi play significant roles in alleviating adverse effects of As stress. However, studies are scant regarding…
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Keywords:
soil;
cajan millsp;
cajanus cajan;
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Published in 2020 at "Arabian Journal for Science and Engineering"
DOI: 10.1007/s13369-020-05036-x
Abstract: Cajanus cajan (L.) Millsp. is an important legume crop that grows in semiarid tropic continents such as Asia, South America and Africa. Sub-Saharan African countries, particularly Nigeria, have to achieve food, crop and nutrition security,…
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Keywords:
cajan millsp;
pigeon pea;
cajan;
cajanus cajan ... See more keywords
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Published in 2020 at "International Journal of Tropical Insect Science"
DOI: 10.1007/s42690-020-00300-x
Abstract: Vector borne diseases can be controlled by managing the mosquito population. So the present study was done to evaluate larvicidal activities of Cajanus cajan mature leaf extracts against the Japanese encephalitis vector Culex vishnui. Crude…
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Keywords:
ethyl acetate;
cajanus cajan;
japanese encephalitis;
mature leaf ... See more keywords
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Published in 2021 at "Journal of Environmental Chemical Engineering"
DOI: 10.1016/j.jece.2021.106525
Abstract: Abstract Approximately 25 million tons of stems of Cajanus cajan are available as residue after harvesting the seeds. Currently, most of the stems are burnt or buried and do not have any major applications. The…
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Keywords:
agricultural waste;
symmetric coin;
bio char;
cajanus cajan ... See more keywords
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Published in 2020 at "Journal of pharmaceutical and biomedical analysis"
DOI: 10.1016/j.jpba.2020.113678
Abstract: Cajanus cajan. (L.) Millsp. (C. cajan) (Family: Fabaceae) also known as pigeon pea, is a famous food and cover/forage crop bearing a high amount of key amino acids (methionine, lysine and tryptophan). This study investigated…
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Keywords:
methodology;
cajan millsp;
frap;
stem bark ... See more keywords
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Published in 2017 at "South African Journal of Botany"
DOI: 10.1016/j.sajb.2017.03.023
Abstract: Abstract Excess of fluoride (F) in irrigation water is a serious threat inducing variety of deleterious impacts in plants via over-production of active oxygen species (AOS), modifying antioxidant enzymes and nucleic acid. Present study was…
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Keywords:
antioxidant enzymes;
cajanus cajan;
template stability;
stability ... See more keywords
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Published in 2022 at "Saudi Journal of Biological Sciences"
DOI: 10.1016/j.sjbs.2021.12.014
Abstract: Contamination of agricultural soils with heavy metals (HMs) has posed major threat to the environment as well as human health. The aim of this study was to appraise the efficiency of key-antioxidant enzymes in enhancing…
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Keywords:
copper cadmium;
methyl jasmonate;
seed;
biochemical attributes ... See more keywords
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Published in 2022 at "Horticulture Research"
DOI: 10.1093/hr/uhac107
Abstract: Abstract Pigeonpea (Cajanus cajan) is an important legume food crop and plays a crucial role in a secure food supply in many developing countries. Several previous studies have suggested that pigeonpea has great potential for…
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Keywords:
pigeonpea;
phosphorus deficiency;
cajanus cajan;
insights genome ... See more keywords
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Published in 2020 at "International Journal of Systematic and Evolutionary Microbiology"
DOI: 10.1099/ijsem.0.003931
Abstract: For many smallholder farmers of Sub-Saharan Africa, pigeonpea (Cajanus cajan) is an important crop to make ends meet. To ascertain the taxonomic status of pigeonpea isolates of Côte d’Ivoire previously identified as bradyrhizobia, a polyphasic…
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Keywords:
bradyrhizobium ivorense;
bioinoculant;
ivorense nov;
cajan ... See more keywords
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Published in 2022 at "Journal of food biochemistry"
DOI: 10.1111/jfbc.14322
Abstract: The antisickling and anti-oxidative effect of the Cajanus cajan, Glycine max, and their blends were investigated in sickled erythrocytes. The powdered samples were analyzed for their nutritional and anti-nutritional constituents. Their aqueous extracts were analyzed…
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Keywords:
chemistry;
sickled erythrocytes;
max;
cajan glycine ... See more keywords
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Published in 2022 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms23031506
Abstract: Pigeon Pea (Cajanus cajan (L.) Millsp.) is a common food crop used in many parts of the world for nutritional purposes. One of its chemical constituents is cajanin stilbene acid (CSA), which exerts anticancer activity…
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Keywords:
cajanin stilbene;
cajan millsp;
stilbene acid;
kinome wide ... See more keywords