Growth performance and meat characteristics of the first filial Awassi-Rambouillet callipyge ram lambs
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DOI: 10.14202/vetworld.2019.783-788
Abstract: Aim: This study was designed to introduce the callipyge (CLPG) and 50% of Rambouillet sheep genes to improve meat quality and quantity of Awassi (AW) sheep. Materials and Methods: The CLPG mutation was introduced into… read more here.
Keywords: rambouillet; ram lambs; callipyge; meat ... See more keywords