Articles with "candida utilis" as a keyword



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Application of Industrial Wastes for the Production of Microbial Single-Cell Protein by Fodder Yeast Candida utilis

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Published in 2018 at "Waste and Biomass Valorization"

DOI: 10.1007/s12649-016-9782-z

Abstract: PurposeThe aim of this study was to determine the use of glycerol as a source of carbon and the use of deproteinized potato wastewater as a source of nitrogen and mineral components for the production… read more here.

Keywords: fodder yeast; candida utilis; potato wastewater; glycerol ... See more keywords

Transcriptome analysis reveals the mechanism underlying improved glutathione biosynthesis and secretion in Candida utilis during selenium enrichment.

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Published in 2019 at "Journal of biotechnology"

DOI: 10.1016/j.jbiotec.2019.08.015

Abstract: The effect of sodium selenite on batch culture of Candida utilis CCTCC M 209298 was investigated. Cell growth was inhibited while glutathione biosynthesis and secretion were improved during selenium enrichment. To reveal the mechanism underlying… read more here.

Keywords: biosynthesis; analysis; candida utilis; sodium selenite ... See more keywords
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Péritonite à Candida utilis : une pathologie sous-estimée due à une levure « non pathogène »

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Published in 2017 at "Journal De Mycologie Medicale"

DOI: 10.1016/j.mycmed.2017.04.064

Abstract: Les infections intra-abdominales sont des infections polymicrobiennes siegeant dans les regions habituellement steriles, que sont la cavite peritoneale et l’espace retroperitoneal, dans lesquelles des levures peuvent etre isolees. Les candidoses intra-abdominales incluent les abces intra-abdominaux,… read more here.

Keywords: ritonite candida; utilis une; une pathologie; candida utilis ... See more keywords
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The effect of fermentation of high alkaloid seeds of Lupinus angustifolius var. Karo by Saccharomyces cerevisieae, Kluyveromyces lactis, and Candida utilis on the chemical and microbial composition of products

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Published in 2018 at "Journal of Food Processing and Preservation"

DOI: 10.1111/jfpp.13487

Abstract: The usefulness of Candida utilis, Saccharomyces cerevisiae, and Kluyveromyces lactis to the fermentation of high alkaloid lupin seeds was examined. Seeds were mixed with water and sterilized at 121 °C for 20 min. After cooling, the… read more here.

Keywords: kluyveromyces lactis; candida utilis; fermentation; fermentation high ... See more keywords
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Upgrading of by‐product from beverage industry through solid‐state fermentation with Candida utilis and Bacillus subtilis

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Published in 2018 at "Letters in Applied Microbiology"

DOI: 10.1111/lam.13078

Abstract: Yellow wine lees (YWL) are the main co‐products in yellow wine industry with unbalanced amino acid (AA) profiles. Solid‐state fermentation was employed in this study to upgrade the YWL for ruminant animals. A 3 ×… read more here.

Keywords: solid state; state fermentation; candida utilis; fermentation ... See more keywords

Properties and Fermentation Activity of Industrial Yeasts Saccharomyces cerevisiae, S. uvarum, Candida utilis and Kluyveromyces marxianus Exposed to AFB1, OTA and ZEA.

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Published in 2018 at "Food technology and biotechnology"

DOI: 10.17113/ftb.56.02.18.5582

Abstract: In this paper the effect of aflatoxin B1, ochratoxin A and zearalenon on morphology, growth parameters and metabolic activity of yeasts Saccharomyces cerevisiae, Saccharomyces uvarum, Candida utilis and Kluyveromyces marxianus was determined. The results showed… read more here.

Keywords: saccharomyces cerevisiae; utilis kluyveromyces; candida utilis; uvarum candida ... See more keywords