Evaluation of biological control agents for the protection of almond pruning wounds against infection by fungal canker pathogens.
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DOI: 10.1094/phyto-02-23-0075-r
Abstract: Fungal canker pathogens of almond initiate infection in trees primarily through pruning wounds. Biological control agents (BCAs) have the potential to provide long-term protection of pruning wounds by colonizing the wound surfaces and underlying tissues.… read more here.
Keywords: almond pruning; protection; canker pathogens; pruning wounds ... See more keywords