Trace element and toxic metal intake from the consumption of canned mushrooms marketed in Spain
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DOI: 10.1007/s10661-018-6614-6
Abstract: Mushrooms are a valuable foodstuff because they are an important source of fiber and essential amino acids, but they have a great capacity to capture metals from substrate. Due to this reason, the content of… read more here.
Keywords: canned mushrooms; trace; metal; toxic metal ... See more keywords