Characterization of Turkish mulberry genetic resources based on antioxidant capacity, biochemical composition, nutrient content, and morphological traits of leaves
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DOI: 10.1038/s41598-025-05437-8
Abstract: This study investigated the antioxidant capacity, biochemical composition, nutrient content, and morphological traits of 21 mulberry genotypes grown under the same ecological conditions in Türkiye. These genotypes, representing Morus alba, M. nigra, M. rubra, and… read more here.
Keywords: composition nutrient; capacity; capacity biochemical; biochemical composition ... See more keywords
Lycopene regulates production performance, antioxidant capacity, and biochemical parameters in breeding hens.
Sign Up to like & getrecommendations! Published in 2018 at "Czech Journal of Animal Science"
DOI: 10.17221/7710-cjas
Abstract: Lycopene is a carotenoid present in vegetables and ripe fruit and has been proved to be the most potent antioxidant among various common carotenoids. This study assessed the effects of lycopene on performance production, tissue… read more here.
Keywords: antioxidant capacity; capacity; capacity biochemical; biochemical parameters ... See more keywords