Articles with "caproate" as a keyword



Molecular Chain Elongation Mechanism for n‐Caproate Biosynthesis by Megasphaera Hexanoica

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Published in 2025 at "Advanced Science"

DOI: 10.1002/advs.202506069

Abstract: The microbial production of medium‐chain carboxylates has attracted considerable interest owing to their potential applications in biofuels and specialty chemicals; however, the underlying biosynthetic mechanisms remain incompletely understood. The present study evaluates the medium‐chain carboxylate‐producing… read more here.

Keywords: elongation mechanism; chain elongation; hexanoica; caproate ... See more keywords

Shaping microbial consortia in coupling glycerol fermentation and carboxylate chain elongation for Co-production of 1,3-propanediol and caproate: Pathways and mechanisms.

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Published in 2019 at "Water research"

DOI: 10.1016/j.watres.2018.10.063

Abstract: Glycerol is presently being generated in surplus with the rapid growth of the biodiesel industry and seeks ways to be upcycled, rather than to be treated with costs. Glycerol for the co-production of 1,3-propanediol (1,3-PDO)… read more here.

Keywords: production; caproate; chain elongation; fermentation ... See more keywords

Breeding High-Yield Ethyl Caproate-Producing Saccharomyces cerevisiae in Sake: Flux Regulation from Glycolytic Fermentation to the FAS Pathway and Alcohol Acyltransferase Overexpression.

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Published in 2025 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.4c11395

Abstract: Ethyl caproate is the characteristic aroma compound with an apple-like scent in Ginjoka sake. However, the medium-chain acyl-CoA flux of the fatty acid synthesis (FAS) pathway originating from glycolytic fermentation and the precursor-induced alcohol acyltransferase… read more here.

Keywords: ethyl caproate; saccharomyces cerevisiae; fas pathway; fermentation ... See more keywords
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Optimization of the Cell Immobilization-Based Chain-Elongation Process for Efficient n-Caproate Production

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Published in 2021 at "ACS Sustainable Chemistry & Engineering"

DOI: 10.1021/acssuschemeng.0c07281

Abstract: Biosynthesis of n-caproate through chain elongation has attracted increasing attention in the past years. However, the low titers have limited its wide application. To improve the production of n-c... read more here.

Keywords: production; chain elongation; optimization cell; caproate ... See more keywords

Microbial Ecological Mechanism for Long-Term Production of High Concentrations of n-Caproate via Lactate-Driven Chain Elongation

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Published in 2021 at "Applied and Environmental Microbiology"

DOI: 10.1128/aem.03075-20

Abstract: Our research revealed the microbial network of the LCE reactor microbiome for n-caproate production at high concentrations, which will provide a foundation for designing or engineering the LCE reactor microbiome to recover n-caproate from organic… read more here.

Keywords: production high; caproate; production; lce ... See more keywords

Reproducible, high-yielding, biological caproate production from food waste using a single-phase anaerobic reactor system

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Published in 2018 at "Biotechnology for Biofuels"

DOI: 10.1186/s13068-018-1101-4

Abstract: BackgroundNowadays, the vast majority of chemicals are either synthesised from fossil fuels or are extracted from agricultural commodities. However, these production approaches are not environmentally and economically sustainable, as they result in the emission of… read more here.

Keywords: production; caproate; synthesis; waste ... See more keywords

Isolation and characterization of a thermophilic chain elongating bacterium that produces the high commodity chemical n-caproate from polymeric carbohydrates.

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Published in 2022 at "Bioresource technology"

DOI: 10.2139/ssrn.4214478

Abstract: A thermophilic chain elongating bacterium, strain MDTJ8, was isolated from a thermophilic acidogenic anaerobic digestor producing n-caproate from human waste and grows optimally at 50-55°C and pH 6.5. 16S rRNA gene analysis suggests that MDTJ8… read more here.

Keywords: elongating bacterium; thermophilic chain; polymeric carbohydrates; caproate ... See more keywords

The potential of caproate (hexanoate) production using Clostridium kluyveri syntrophic cocultures with Clostridium acetobutylicum or Clostridium saccharolyticum

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Published in 2022 at "Frontiers in Bioengineering and Biotechnology"

DOI: 10.3389/fbioe.2022.965614

Abstract: Caproate (hexanoate) and other medium-chain fatty acids are valuable platform chemicals produced by processes utilizing petroleum or plant oil. Clostridium kluyveri, growing on short chain alcohols (notably ethanol) and carboxylic acids (such as acetate) is… read more here.

Keywords: acetobutylicum clostridium; kluyveri; clostridium; production ... See more keywords