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Published in 2021 at "Journal of plant research"
DOI: 10.1007/s10265-021-01340-1
Abstract: In plants, F1 hybrids showing hybrid weakness exhibit weaker growth than their parents. The phenotypes of hybrid weakness are often suppressed at certain temperatures. However, it is unclear whether hybrid weakness in Capsicum annuum ×…
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Keywords:
hybrid weakness;
sugar accumulation;
weakness;
temperature dependent ... See more keywords
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Published in 2020 at "Genetic Resources and Crop Evolution"
DOI: 10.1007/s10722-020-00980-x
Abstract: Hot chilli species of Capsicum are one of the most significant spice crops in India having several genetically distinct cultivars. The present study was targeted to upgrade chromosomal database of 15 cultivars belonging to C.…
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Keywords:
diversity phylogenetic;
diversity;
genetic diversity;
fluorescent ... See more keywords
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Published in 2019 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-019-03912-5
Abstract: The capsicum seed core and cabbage outer leaves are common wastes generated in the vegetable processing industry. We explored the in vitro health-promoting activity of these waste products for valorization. Freeze-dried and pulverized cabbage wastes…
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Keywords:
health promoting;
seed;
waste;
vitro health ... See more keywords
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Published in 2019 at "Annals of Agricultural Sciences"
DOI: 10.1016/j.aoas.2019.05.010
Abstract: Abstract Effect of formulated slow release NPK fertilizer [cellulose-graft-poly(acrylamide)/nanohydroxyapatite/soluble fertilizer] composite (SRF) on the performance and yield of maize, kale and capsicum was evaluated in a greenhouse experiment. No significant difference in growth parameters was…
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Keywords:
slow release;
application;
maize kale;
capsicum ... See more keywords
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Published in 2018 at "Journal of plant physiology"
DOI: 10.1016/j.jplph.2018.08.005
Abstract: Ovule and seed development in plants has long fascinated the scientific community given the complex cell coordination implicated in these processes. These cell events are highly conserved but are not necessarily representative of all plants.…
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Keywords:
seed;
chinense;
esterification;
capsicum ... See more keywords
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Published in 2019 at "Genomics"
DOI: 10.1016/j.ygeno.2019.01.002
Abstract: The molecular mechanism of the underlying genes involved in the process of fruit ripening in Capsicum (family Solanaceae) is not clearly known. In the present study, we identified orthologs of 32 fruit development/ripening genes of…
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Keywords:
genes involved;
fruit;
expression;
capsicum ... See more keywords
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Published in 2019 at "Journal of food science"
DOI: 10.1111/1750-3841.14648
Abstract: Capsicum peppers have not been investigated as sources of quorum sensing (QS) inhibitors. This study aimed to identify compounds in pimenta-malagueta (Capsicum frutescens) and red pepper (Capsicum annuum) extracts and to evaluate their effect on…
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Keywords:
frutescens extract;
quorum sensing;
capsicum frutescens;
capsicum ... See more keywords
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Published in 2018 at "Notulae Botanicae Horti Agrobotanici Cluj-napoca"
DOI: 10.15835/nbha47111204
Abstract: In West Africa, the genus Capsicum is represented by two cultivated species namely C. frutescens and C. annuum with different varieties. However, the taxonomic identity of these two species has been unresolved because they are…
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Keywords:
west africa;
contributions classification;
annuum var;
capsicum ... See more keywords
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Published in 2021 at "Polish Journal of Food and Nutrition Sciences"
DOI: 10.31883/pjfns/133690
Abstract: Pepper, Capsicum sp., belongs to the Solanaceae family together with potato (Solanum tuberosum), tomato (Solanum lycopersicum), and tobacco (Nicotiniana tabacum). The Capsicum genus includes about 30 species, 5 of which are domesticated; Capsicum annuum, Capsicum…
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Keywords:
capsicum annuum;
pepper capsicum;
capsicum;
molecular biochemical ... See more keywords
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Published in 2018 at "Frontiers in Ecology and Evolution"
DOI: 10.3389/fevo.2018.00048
Abstract: We propose that comparisons of wild and domesticated Capsicum species can serve as a model system for elucidating how crop domestication influences biotic and abiotic interactions mediated by plant chemical defenses. Perhaps no set of…
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Keywords:
seed;
domestication;
capsicum;
ecology ... See more keywords
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Published in 2022 at "Frontiers in Genetics"
DOI: 10.3389/fgene.2022.1030536
Abstract: Capsicum L. encompasses 43 American species, including the five domesticated worldwide consumed sweet and hot chiles. This study presents new, updated and age-calibrated phylogenetic hypothesis on the genus evolution incorporating nearly all currently accepted Capsicum…
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Keywords:
genome wide;
diversification;
capsicum;
wide rad ... See more keywords