Discarded seeds from red pepper (Capsicum annum) processing industry as a sustainable source of high added-value compounds and edible oil
Sign Up to like & getrecommendations! Published in 2017 at "Environmental Science and Pollution Research"
DOI: 10.1007/s11356-017-9857-9
Abstract: The chemical composition and the antioxidant properties of Capsicum annum discarded seeds from processing industry with their corresponding extracted oil were investigated. C. annum seeds had high levels of crude proteins (18.30%), crude oil (11.04%),… read more here.
Keywords: seed; capsicum annum; processing industry; annum ... See more keywords
Industrial use of pepper (Capsicum annum L.) derived products: Technological benefits and biological advantages.
Sign Up to like & getrecommendations! Published in 2019 at "Food chemistry"
DOI: 10.1016/j.foodchem.2018.09.047
Abstract: The recovery of pepper phytochemicals present an interesting strategy in pursuit of new bioactive compounds and natural ingredients for agro-food, cosmetic and pharma industry uses, as replacements for the synthetic compounds and also in the… read more here.
Keywords: use pepper; pepper capsicum; capsicum annum; annum derived ... See more keywords
Effects of Calendula officinalis and Capsicum annum glycolic extracts on planktonic cells and biofilms of multidrug-resistant strains of Klebsiella pneumoniae and Pseudomonas aeruginosa
Sign Up to like & getrecommendations! Published in 2023 at "Biofouling"
DOI: 10.1080/08927014.2023.2192406
Abstract: Abstract Empirical knowledge of natural plant extracts is increasingly proving to be a promising field. The effect of Calendula officinalis L. (CO) and Capsicum annum (CA) glycolic extracts (GlExt) have potential that should be further… read more here.
Keywords: annum glycolic; capsicum annum; glycolic extracts; multidrug resistant ... See more keywords
Extraction of capsanthin from Capsicum annum L fruits and its effect on carbomer-induced intraocular pressure in Albino Wistar rats.
Sign Up to like & getrecommendations! Published in 2021 at "Journal of food biochemistry"
DOI: 10.1111/jfbc.13776
Abstract: The present study was aimed to explore the antiglaucoma activity of capsanthin enriched fraction (CEF) of Capsicum annum L fruits against carbomer-induced experimental glaucoma in Albino Wistar rats. CEF was orally administered to carbomer-induced glaucomatous… read more here.
Keywords: intraocular pressure; capsicum annum; albino wistar; carbomer induced ... See more keywords
Identification of the viruses causing mosaic diseases in chilli (Capsicum annum L.) in Tarai region of eastern U.P.
Sign Up to like & getrecommendations! Published in 2023 at "INTERNATIONAL JOURNAL OF PLANT SCIENCES"
DOI: 10.15740/has/ijps/18.1/57-62
Abstract: Viruses are the most common disease causing agent in plants among them various forms of mosaic causing viruses were discovered in chilli (Capsicum annum L.) plant species in the Uttar Pradesh. Based on the results… read more here.
Keywords: virus; capsicum annum; mosaic; chilli capsicum ... See more keywords
Purification of Robust L-Asparaginase from Capsicum annum and its Therapeutic Efficacy in Leukemia
Sign Up to like & getrecommendations! Published in 2019 at "Pakistan Veterinary Journal"
DOI: 10.29261/pakvetj/2019.048
Abstract: Received: Revised: Accepted: Published online: November 26, 2018 January 25, 2019 March 09, 2019 April 06, 2019 Medicinal plants used for the treatment of chronic diseases, have attracted the interest of scientists. L-Asparaginase is an… read more here.
Keywords: purification robust; capsicum annum; efficacy; asparaginase ... See more keywords