Agronomic, physical–chemical and sensory evaluation of pepper hybrids (Capsicum chinense Jacquin)
Sign Up to like & getrecommendations! Published in 2021 at "Scientia Horticulturae"
DOI: 10.1016/j.scienta.2020.109819
Abstract: Abstract Capsicum chinense peppers are considered the most Brazilian of the species and have wide genetic diversity among cultivars. Its demand is increasing, requiring the development of new hybrid cultivars, with better agronomic and nutritional… read more here.
Keywords: evaluation pepper; agronomic physical; capsicum chinense; physical chemical ... See more keywords
Physiological quality of Capsicum chinense 'Adjuma' seeds during development
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DOI: 10.14393/bj-v39n0a2023-64823
Abstract: Once “bode” pepper plants (Capsicum) have continuous development and fructification, it is not possible to determine a specific season for seed physiologic maturation and harvest. This research aimed to evaluate physiological quality of “bode” pepper… read more here.
Keywords: development; chinense adjuma; capsicum chinense; physiological quality ... See more keywords
Trypsin/α-Amylase Inhibitors from Capsicum chinense Seeds: Characterization and Antifungal Activity Against Fungi of Agronomic Importance.
Sign Up to like & getrecommendations! Published in 2023 at "Protein and peptide letters"
DOI: 10.2174/0929866530666230221141804
Abstract: BACKGROUND Protease inhibitors (PIs) have attracted attention due to their important roles in plant defense. OBJECTIVE The objective of this work was to characterize and evaluate the antimicrobial activity of the peptides of a family… read more here.
Keywords: importance; capsicum chinense; activity; amylase ... See more keywords
Capsicum chinense MYB Transcription Factor Genes: Identification, Expression Analysis, and Their Conservation and Diversification With Other Solanaceae Genomes
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DOI: 10.3389/fpls.2021.721265
Abstract: Myeloblastosis (MYB) genes are important transcriptional regulators of plant growth, development, and secondary metabolic biosynthesis pathways, such as capsaicinoid biosynthesis in Capsicum. Although MYB genes have been identified in Capsicum annuum, no comprehensive study has… read more here.
Keywords: capsicum chinense; ccmybs; myb; expression analysis ... See more keywords
Antimicrobial, Antivirulence, and Antiparasitic Potential of Capsicum chinense Jacq. Extracts and Their Isolated Compound Capsaicin
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DOI: 10.3390/antibiotics11091154
Abstract: Bacterial, fungal, and parasitic infections increase morbimortality rates and hospital costs. This study aimed to assess the antimicrobial and antiparasitic activities of the crude extract from the seeds and peel of the pepper Capsicum chinense… read more here.
Keywords: capsicum chinense; capsaicin; chinense jacq;
Inhibitory Activity of Flavonoids, Chrysoeriol and Luteolin-7-O-Glucopyranoside, on Soluble Epoxide Hydrolase from Capsicum chinense
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DOI: 10.3390/biom10020180
Abstract: Three flavonoids derived from the leaves of Capsicum chinense Jacq. were identified as chrysoeriol (1), luteolin-7-O-glucopyranoside (2), and isorhamnetin-7-O-glucopyranoside (3). They had IC50 values of 11.6±2.9, 14.4±1.5, and 42.7±3.5 µg/mL against soluble epoxide hydrolase (sEH),… read more here.
Keywords: chrysoeriol luteolin; soluble epoxide; capsicum chinense; luteolin glucopyranoside ... See more keywords
Growth, chlorophyll fluorescence and gas exchange of pepper (Capsicum chinense Jacq.) plants in response to uptake and partitioning of nutrients
Sign Up to like & getrecommendations! Published in 2020 at "Chilean Journal of Agricultural Research"
DOI: 10.4067/s0718-58392020000400585
Abstract: Habanero pepper (Capsicum chinense Jacq.) does not have a specific fertilization. Therefore, the aim of this study was to evaluate growth, photosynthesis and accumulation of macro and micronutrients of habanero pepper plants. Plants were established… read more here.
Keywords: capsicum chinense; chinense jacq; pepper capsicum; steiner hoagland ... See more keywords