Effect of Different Processes to Nutrient Profile of Dead Fresh Fish Carangoides armatus as Potential Protein-Rich Seafood
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DOI: 10.1177/1934578x241264468
Abstract: Objective/background: Different processing methods can maintain quality and ensure access to fish throughout year. In Iran, fish can be major source of affordable dietary protein for human nutrition. Fish (Carangoides armatus) locally known as Gish,… read more here.
Keywords: carangoides armatus; fish; different processes; fresh fish ... See more keywords