Articles with "carbendazim chinese" as a keyword



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Silver microspheres aggregation-induced Raman enhanced scattering used for rapid detection of carbendazim in Chinese tea.

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Published in 2021 at "Food chemistry"

DOI: 10.1016/j.foodchem.2020.128085

Abstract: Due to the excessive use of fungicides, pesticide residues have become a growing concern in recent years. Herein, we demonstrated an easy-prepared and low-cost surface enhanced Raman Scattering (SERS) chip composed of 3D silver microspheres… read more here.

Keywords: carbendazim chinese; aggregation induced; silver microspheres; chinese tea ... See more keywords