Carbendazim residues in vegetables in China between 2014 and 2016 and a chronic carbendazim exposure risk assessment
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DOI: 10.1016/j.foodcont.2018.03.016
Abstract: Abstract Carbendazim is a possible human carcinogen. It is persistent and very toxic, and has been banned in Australia, the USA, and most European Union countries. Various carbendazim formulations are still allowed to be produced… read more here.
Keywords: 2014 2016; carbendazim residues; carbendazim; risk assessment ... See more keywords