Exploring the relationship between maternal carbohydrate quality and quantity during pregnancy and early childhood neurodevelopment: a prospective cohort study within the BiSC cohort
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DOI: 10.1007/s00394-025-03829-0
Abstract: Maternal nutrition during pregnancy is key for offspring neurodevelopment. Given the role of glucose in brain function, assessing carbohydrate quantity and quality, including glycemic index (GI), glycemic load (GL) and carbohydrate quality index (CQI), may… read more here.
Keywords: carbohydrate quality; cohort; carbohydrate; language ... See more keywords
Carbohydrate quality index and breast cancer risk in a Mediterranean cohort: The SUN project.
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DOI: 10.1016/j.clnu.2020.04.037
Abstract: BACKGROUND & AIMS Beyond the quantity of carbohydrate intake, further research is needed on the relevance of carbohydrate quality. Thus, we evaluated the association between an a priori defined carbohydrate quality index (CQI) and the… read more here.
Keywords: quality; index; carbohydrate quality; mediterranean cohort ... See more keywords
Associations between Conventional and Emerging Indicators of Dietary Carbohydrate Quality and New-Onset Type 2 Diabetes Mellitus in Chinese Adults
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DOI: 10.1093/cdn/nzac067.017
Abstract: Abstract Objectives Our aim was to investigate the associations between dietary GI, CF and CQI and new-onset T2DM risk among Chinese adult. Methods Dietary glycemic index (GI), carbohydrate to fiber ratio (CF) and carbohydrate quality… read more here.
Keywords: chinese adults; t2dm risk; new onset; risk ... See more keywords
Limitations of the glycaemic index and the need for nuance when determining carbohydrate quality
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DOI: 10.1093/cvr/cvab312
Abstract: In the recent review study by Riccardi et al., the study’s notable focus on the glycaemic index (GI) to inform broad dietary guidance is troubling given GI’s demonstrable limitations as a tool for predicting health… read more here.
Keywords: glycaemic index; carbohydrate quality; carbohydrate; food ... See more keywords
Carbohydrate quality indices and lung cancer risk: a case–control study from Iran
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DOI: 10.1097/cej.0000000000000913
Abstract: Considering that carbohydrates play an important role in supplying the body with energy and exhibit diverse mechanisms that can either prevent or stimulate cancer, we hypothesize that the quality of carbohydrate intake may be associated… read more here.
Keywords: lung cancer; cancer; carbohydrate quality; risk ... See more keywords
Carbohydrate quality index and risk of non-alcoholic fatty liver disease in Iranian adults
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DOI: 10.1186/s12902-024-01609-1
Abstract: In the current study, we aimed to assess the association of carbohydrate quality index (CQI) with the risk of non-alcoholic fatty liver disease (NAFLD) in Iranian adults. This case-control study was conducted on 225 newly… read more here.
Keywords: carbohydrate quality; risk; quality index; cqi ... See more keywords
Associations of carbohydrate quality and cardiovascular risk factors vary among diabetes subtypes
Sign Up to like & getrecommendations! Published in 2025 at "Cardiovascular Diabetology"
DOI: 10.1186/s12933-025-02580-4
Abstract: Assess the intake of carbohydrate quality and their association with cardiovascular risk factors among diabetes subtypes. Participants of the German Diabetes Study (GDS) (recent-onset diabetes (n = 487) and 5-years thereafter (n = 209)) were allocated into severe autoimmune… read more here.
Keywords: quality; carbohydrate quality; risk factors; diabetes subtypes ... See more keywords
Higher carbohydrate quality index is associated with better adequate micronutrient consumption in Brazilian women.
Sign Up to like & getrecommendations! Published in 2022 at "Nutricion hospitalaria"
DOI: 10.20960/nh.03662
Abstract: INTRODUCTION inadequate consumption of micronutrients is an emerging public health problem that can compromise health. OBJECTIVES to assess whether the quality of dietary carbohydrates is associated with the consumption of 13 micronutrients in a sample… read more here.
Keywords: quality index; consumption; health; quality ... See more keywords
Habitual- and Meal-Specific Carbohydrate Quality Index and Their Relation to Metabolic Syndrome in a Sample of Iranian Adults
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.763345
Abstract: Aim Most studies on diet quality have focused on the habitual and overall intake of foods without considering intakes at specific eating occasions. This study aimed to assess the association between habitual- and meal-specific carbohydrate… read more here.
Keywords: index; habitual meal; quality; carbohydrate ... See more keywords
Multiple Metrics of Carbohydrate Quality Place Starchy Vegetables Alongside Non-starchy Vegetables, Legumes, and Whole Fruit
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DOI: 10.3389/fnut.2022.867378
Abstract: Background Starchy vegetables, including white potatoes, are often categorized as “lower-quality” carbohydrate foods, along with refined grains, 100% fruit juices, sweetened beverages, and sugars, snacks and sweets. Among “higher-quality” carbohydrates are whole grains, non-starchy vegetables,… read more here.
Keywords: vegetables legumes; quality; starchy vegetables; non starchy ... See more keywords
Sex-specific effects of maternal dietary carbohydrate quality on fetal development and offspring metabolic phenotype in mice
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DOI: 10.3389/fnut.2022.917880
Abstract: Objectives In utero glycemia is an important determinant of fetal growth. Women with gestational diabetes are more likely to deliver large-for-gestational age babies that are at increased risk for obesity. The maternal nutritional state modulates… read more here.
Keywords: isomaltulose fed; carbohydrate; effects maternal; carbohydrate quality ... See more keywords