Articles with "carbon labels" as a keyword



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Consumer perceptions on product carbon footprints and carbon labels of beverage merchandise in Hong Kong

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Published in 2020 at "Journal of Cleaner Production"

DOI: 10.1016/j.jclepro.2019.118404

Abstract: Abstract The increase in beverage production and consumption has received significant attention in environmental sustainability especially in terms of carbon emission. However, there has been a lack of research on consumer perceptions towards carbon label… read more here.

Keywords: carbon; carbon labels; product carbon; consumer perceptions ... See more keywords
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Chinese consumer responses to carbon labeling: evidence from experimental auctions

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Published in 2018 at "Journal of Environmental Planning and Management"

DOI: 10.1080/09640568.2017.1394276

Abstract: With the growing anxiety over global warming, some groups have advocated the mandatory carbon labeling of products, whereas other groups have opposed such labeling. How consumers respond to carbon labels is a key question with… read more here.

Keywords: chinese consumer; carbon labeling; carbon; carbon labels ... See more keywords
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Carbon labels on restaurant menus: do people pay attention to them?

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Published in 2019 at "Journal of Sustainable Tourism"

DOI: 10.1080/09669582.2019.1670187

Abstract: Abstract This empirical study explores visual attention to carbon labels on restaurant menus. Carbon labels can support consumers in making deliberate low-carbon menu choices if, and only if, consumers pay attention to such labels. Using… read more here.

Keywords: carbon; pay attention; carbon labels; labels restaurant ... See more keywords