The effect of dietary protein levels on body weight gain, carcass production, nitrogen emission, and efficiency of productions related to emissions in thin-tailed lambs
Sign Up to like & getrecommendations! Published in 2019 at "Veterinary World"
DOI: 10.14202/vetworld.2019.72-78
Abstract: Aim: This study was aimed to evaluate dietary crude protein (CP) level on performance of body weight (BW) gain, carcass production, and nitrogen emission on lambs. Materials and Methods: A total of 12 male thin-tailed… read more here.
Keywords: production meat; carcass production; production; emission ... See more keywords
The effect of liquid tumeric extract supplementation on carcass production and chemical quality of broiler meat.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of the Indonesian Tropical Animal Agriculture"
DOI: 10.14710/jitaa.42.1.6-13
Abstract: The purpose of this research was to find out the effects of liquid turmeric extract (LTE) supplementation as a phytobiotic on carcass production and chemical quality of broiler chicken meat. The research is conducted with… read more here.
Keywords: carcass production; broiler; water lte; meat ... See more keywords