Transcriptome profiling of Elettaria cardamomum (L.) Maton (small cardamom)
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DOI: 10.1016/j.gdata.2016.12.013
Abstract: Elettaria cardamomum (L.) Maton, known as ‘queen of spices, is a perennial herbaceous monocot of the family Zingiberaceae, native to southern India. Cardamom is an economically valuable spice crop and used widely in culinary and… read more here.
Keywords: raw reads; cardamom; cultivar genotypes; elettaria cardamomum ... See more keywords
In vitro antibacterial and antioxidant properties of Elettaria cardamomum Maton extract and its effects, incorporated with chitosan, on storage time of lamb meat
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DOI: 10.24099/vet.arhiv.160117
Abstract: In this experimental study, ethanolic extract of Elettaria cardamomum Maton (eCM) was prepared, the amount of phenolic compounds and antioxidant properties were measured using colorimetric methods and β-carotene bleaching assay, respectively. The effects of chitosan… read more here.
Keywords: antioxidant properties; lamb meat; elettaria cardamomum; meat ... See more keywords