Cardinal parameter growth and growth boundary model for non-proteolytic Clostridium botulinum - Effect of eight environmental factors.
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DOI: 10.1016/j.ijfoodmicro.2021.109162
Abstract: A new cardinal parameter growth and growth boundary model for non-proteolytic C. botulinum was developed and validated for fresh and lightly preserved seafood and poultry products. 523 growth rates in broth were used to determine… read more here.
Keywords: cardinal parameter; growth growth; model; non proteolytic ... See more keywords