Rheological and Thermal Properties of Reinforced Monoglyceride-Carnauba Wax Oleogels.
Sign Up to like & getrecommendations! Published in 2023 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.12443
Abstract: BACKGROUND Oleogels can be used in the food industry to reduce the consumption of solid fat in the human diet and diminish some industrial-technological issues of using oil instead of fat. Regarding the structural weakness… read more here.
Keywords: food; carnauba wax; dmg cbw;
Properties and characterization of near infrared-triggered natural rubber (NR)/carnauba wax (CW)/carbon nanotube (CNT) shape memory bio-nanocomposites
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Polymer Research"
DOI: 10.1007/s10965-019-1742-4
Abstract: Very few studies have investigated on the blending of small molecules in the commercial biobased polymers with shape memory behavior. Herein, we investigated the shape memory properties of natural rubber and carnauba wax (S-NR/CW = 8:2, 6:4… read more here.
Keywords: carnauba wax; shape memory; memory; cnt ... See more keywords
Konjac glucomannan-based composite films fabricated in the presence of carnauba wax emulsion: hydrophobicity, mechanical and microstructural properties evaluation
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-019-03932-1
Abstract: Despite the excellent characteristics of carnauba wax (CW), hydrophobicity in particular, its complementary effect on the enhancement of konjac glucomannan (KGM) films remains poorly documented. KGM is a promising food bio-packaging material with excellent film-forming… read more here.
Keywords: konjac glucomannan; hydrophobicity; glucomannan based; carnauba wax ... See more keywords
Surfactant-free carnauba wax dispersion and its use for layer-by-layer assembled protective surface coatings on wood
Sign Up to like & getrecommendations! Published in 2017 at "Applied Surface Science"
DOI: 10.1016/j.apsusc.2016.11.132
Abstract: Abstract Protection from liquid water and UV radiation are equally important, and a sophisticated approach is needed when developing surface coatings that preserve the natural and well-appreciated aesthetic appearance of wood. In order to prevent… read more here.
Keywords: layer; carnauba wax; wood; surface coatings ... See more keywords
Carnauba wax uses in food - A review.
Sign Up to like & getrecommendations! Published in 2019 at "Food chemistry"
DOI: 10.1016/j.foodchem.2019.03.133
Abstract: Carnauba wax is widely used in food, due to its physico-chemical characteristics with a predominance of esters and inert and stable components. Even with so many possibilities for the use of carnauba wax in food,… read more here.
Keywords: wax; uses food; wax uses; carnauba wax ... See more keywords
New approach in the development of edible films: The use of carnauba wax micro- or nanoemulsions in arrowroot starch-based films
Sign Up to like & getrecommendations! Published in 2020 at "Food Packaging and Shelf Life"
DOI: 10.1016/j.fpsl.2020.100589
Abstract: Abstract Starch-based films can have their poor technological properties improved by lipid supplementation using emulsification step as strategy. Our aim was to evaluate the incorporation of carnauba wax (0−15 wt%) using emulsion technology micro-(ME) and nanoemulsion… read more here.
Keywords: arrowroot starch; carnauba wax; starch based; based films ... See more keywords
Development of natural wax based durable superhydrophobic coatings
Sign Up to like & getrecommendations! Published in 2021 at "Industrial Crops and Products"
DOI: 10.1016/j.indcrop.2021.113871
Abstract: Abstract In the present work, environment friendly non-fluorinated superhydrophobic composite coatings were developed using naturally available carnauba wax from palm tree, Copernicia prunifera. The hierarchically structured coating morphologies were composed of micro-scale protrusions along with… read more here.
Keywords: natural wax; development natural; carnauba wax; mpa ... See more keywords
Waxing the soot: Practical fabrication of all-organic superhydrophobic coatings from candle soot and carnauba wax
Sign Up to like & getrecommendations! Published in 2021 at "Progress in Organic Coatings"
DOI: 10.1016/j.porgcoat.2021.106169
Abstract: Abstract Commercial application of superhydrophobic coatings is hindered by insufficient durability and use of materials with high costs and limited availability. In this study, we report a robust water impact resistant all-organic superhydrophobic coating that… read more here.
Keywords: water; candle soot; superhydrophobic coatings; carnauba wax ... See more keywords
The effect of polyurethane and carnauba wax on the mechanical and physicochemical properties of acrylonitrile butadiene nitrile rubber coating working gloves
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Elastomers and Plastics"
DOI: 10.25384/sage.c.4068845
Abstract: In this study, the effect of polyurethane (PU) and carnauba wax (CW) on the mechanical and physicochemical properties of acrylonitrile butadiene nitrile rubber coating gloves was investigated. Ther... read more here.
Keywords: physicochemical properties; effect polyurethane; mechanical physicochemical; carnauba wax ... See more keywords
Novel Approach for Improving Papaya Fruit Storage with Carnauba Wax Nanoemulsion in Combination with Syzigium aromaticum and Mentha spicata Essential Oils
Sign Up to like & getrecommendations! Published in 2023 at "Coatings"
DOI: 10.3390/coatings13050847
Abstract: Application of hydrophobic coatings, such as carnauba wax nanoemulsions, combined with natural antimicrobials, has been demonstrated to be an effective solution in extending the shelf life of fruits. The present study evaluated the effectiveness of… read more here.
Keywords: essential oils; papaya fruit; carnauba wax; fruit ... See more keywords
Biomimetic Modification of Water-Borne Polymer Coating with Carnauba Wax for Controlled Release of Urea
Sign Up to like & getrecommendations! Published in 2022 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms23137422
Abstract: Benefitting from the special structure of the leaf cuticle layer, plants have natural hydrophobicity and anti-fouling abilities. Inspired by the leaf surface structure, a biomimetic modification strategy was raised to improve the surface hydrophobicity of… read more here.
Keywords: biomimetic modification; wax; carnauba wax; controlled release ... See more keywords