Effects of bran size and carob seed flour of optimized bread formulas on glycemic responses in humans: A randomized clinical trial
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2018.04.045
Abstract: Abstract We investigated the glycemic-index (GI), glycemic-load (GL) and glycemic response to four breads produced by optimized formulas in terms of texture and structure: white bread (WB), bread enriched with coarse wheat bran (CB), with… read more here.
Keywords: seed; carob seed; bran size; seed flour ... See more keywords
Carob Seed Peels Effect on Cognitive Impairment and Oxidative Stress Status in Methionine-Induced Mice Models of Schizophrenia
Sign Up to like & getrecommendations! Published in 2022 at "Brain Sciences"
DOI: 10.3390/brainsci12121660
Abstract: Background:Ceratonia siliqua L. (Carob tree) is a Mediterranean evergreen, well known for its medicinal properties. The different parts of Carob were proven to exert antidiabetic, antibacterial, antifungal, and antiproliferative effects. Hence, the present paper aims… read more here.
Keywords: seed peels; carob seed; oxidative stress; cognitive impairment ... See more keywords