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Published in 2023 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms24108770
Abstract: Anthocyanins protect plants against various biotic and abiotic stresses, and anthocyanin-rich foods exert benefits on human health due to their antioxidant activity. Nevertheless, little information is available on the influence of genetic and environmental factors…
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Keywords:
olea europaea;
carolea tondina;
anthocyanin content;
environmental factors ... See more keywords