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Published in 2018 at "Journal of Food Composition and Analysis"
DOI: 10.1016/j.jfca.2018.01.002
Abstract: Abstract Carotenoids are dietary compounds of great interest in food science, nutrition and health due to the fact that some of them can be converted into retinoids exhibiting vitamin A activity, their role as natural…
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Keywords:
carotenoids phytoene;
phytoene phytofluene;
phytofluene dietary;
colourless carotenoids ... See more keywords